



welcome to...
The Secret Cupboard

Secret Cupboard has added such value to my life by challenging myself to learn new foods from around the world and bringing my own spin on them to you.
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From the aromas of...
sautéed butter & onions with sprinkled dill in Eastern European dishes...
to the notes of Herbs de Provence in French cuisine...
or the garden fresh & indulgent dishes of Italy...
to the smoky flavors of game day ready American barbecue.
I love having the opportunity to share my recipes with you. Open the cupboard and try new dishes that'll make you feel immersed in culture with every bite.
Read on, grab a fork, and I hope you enjoy!
Living Seasonally

WINTER
Warm beef stews, hearty casseroles, french onion soup,
berry cobbler, hot chocolates & egg nogs
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While the world retreats from the cold to a slower life, open your cupboard to recipes that keep you full & warm, filling your home with the nostalgic aromas of the holiday season.

SUMMER
Seafood risotto, lobster rolls, burrata, tomatoes & basil, lemon pasta, barbecue, cherry pies & gelato
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Grilled and chilled recipes made of freshly caught seafood, marinated barbecue steaks, or newly harvested vegetables and fragrant herbs from your garden.

SPRING
Cucumber & dill salad, asparagus risotto, finger sandwiches, strawberry shortcake & rhubarb pie
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The dew frosted garden begins to harvest its first vegetables of the season, just in time for recipes that invite warmer days ahead.

AUTUMN
Stuffings, butternut squash, turkey & glazed ham, cranberry brussel sprouts,
pumpkin & pecan pies
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Warm & cozy recipes full of autumnal spices to transition your cupboard into entering the colder months and festive holiday season.
